I work on social media because I like social media. I enjoy scrolling through feeds, laughing, connecting, and getting inspired. There is a ton good to say about social media, and I think all the nay-sayers ignore the long list of positive features. It can build community, it can connect you with similar people when you can’t find them in your daily life. It can help make your life easier by teaching and informing. Its how most people get their news now a days. It exposes you to beauty that you wouldn’t otherwise see. And it’s great for a good laugh most days.
That being said, social media is a lot like most of your favorite foods. It’s wonderful, it brings you joy, but it needs to be consumed in moderation. It, like every other thing in this world, has negative features to balance it’s positive ones. That doesn’t mean you need to delete all your feeds the moment you notice the not so glittery side of social media, but it does mean that you need to find a way to filter and control yourself and your feeds.
I’ve written about the dangers of consuming things online. At the end of it I decided the solution was to balance what accounts I was following with accounts of the adverse. Then a few months later I wrote about how I filtered all toxic media out of my feeds, which is what I should have done in the first place. It was a learning experience because I lost most of the accounts I was following based on my definition of what toxic media is. I had to start over and find more accounts to follow, mainly ones that focused on hobbies and clean humor. I built back a nice positive social media experience. I thought that was it, that I had achieved what I had set out to do.
But then my fiancé, who doesn’t use hardly any social media, pointed out that I was scrolling instead of doing other actives, which lead me to realize that scrolling always seemed like an easier task than my hobbies, because scrolling doesn’t require you to think or move or commit to anything.